CAPRESE GRILLED FILET MIGNON
Caprese Grilled Filet Mignon is a simple way to dress up some amazing steaks with the freshest ingredients of summer. This easy grilling recipe is not only delicious, but it is also naturally gluten free and low carb.
Servings: 4
Author : Brianne @ Cupcakes & Kale Chips
Ingredients
- four 6-8 oz. Certified Angus Beef brand filets or tenderloin steaks
- kosher salt and freshly ground pepper
- a few Tablespoons olive oil
- 1-2 roma tomatoes sliced about 1/4 inch thick (you'll need eight slices)
- 4 ounces fresh mozzarella cut into four slices
- 8 fresh basil leaves
- Reduced balsamic vinegar (store bought or make your own)
Instructions
- Season filets with salt and pepper and lightly brush with olive oil
You can visit cupcakesandkalechips.com for full instructions.
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