SALTED CHOCOLATE AND CARAMEL PRETZEL BARS


These simple, 4-ingredient Salted Chocolate Caramel Pretzel Bars will quickly become your new favorite sweet and salty treat!  No bake and no candy thermometer needed.

Servings: 15
Author : Lauren Allen

Ingredients
  • 12 ounce package semi-sweet chocolate chips , good quality chocolate divided into pieces (I like ghiardelli best for melting)
  • 8 ounces mini pretzel twists , half of a regular 16-ounce bag
  • 11 ounce bags Kraft Caramel Bits , or homemade caramel
  • sea salt for sprinkling


Instructions
  1. Line a large, rimmed baking sheet with parchment paper.

You can visit tastesbetterfromscratch.com for full instructions.

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