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Pumpkin Bars with Cream Cheese Frosting


A perfect fall dessert, delicious pumpkin bars with cream cheese frosting.

Ingredients
  • 1 15 oz can pumpkin
  • 2 eggs
  • 2 cup flour
  • 1 cup sugar
  • 1/2 cup oil
  • 1/4 tsp ground ginger
  • 1/8 tsp ground cloves
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 1/2 tsp baking soda

Frosting:
  • 4 oz cream cheese
  • 3 tbsp butter softened
  • 1 tsp milk
  • 1 tsp vanilla
  • 1 cup powdered sugar


Instructions
  1. Preheat oven to 350°F. 

You can visit sugarapron.com for full instructions.

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