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Garlic Butter Shrimp

Garlic butter Shrimp served with a side of sautéed asparagus, makes a fabulous appetizer, light lunch, or low carb dinner, you choose!


Yield : 4
Recipes by noshtastic.com


Ingredients
  • 1 lb raw shrimp , peeled and deveined
  • 1 tablespoon olive oil
  • 4 cloves garlic , finely chopped
  • 1 tbsp lemon juice
  • 1/2 tsp salt
  • 3 tablespoons butter , melted
  • 2 tbsp fresh parsley , to garnish
Sauteed Asparagus
  • 1 bunch asparagus
  • 1 tbsp butter
  • 1 tbsp olive oil

Instructions
  1. Toss the peeled deveined shrimp with the olive oil, salt, chopped garlic, and lemon juice and set aside while you cook the asparagus.
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