VEGAN MASHED POTATOES WITH GARLICKY KALE


Make these creamy, delicious Vegan Mashed Potatoes for your next dinner party! Garlicky kale packs serious nutrition into this comforting side dish.

Yield : 6 side servings 1x
Author : Emilie Eats

INGREDIENTS
  • 3 pounds Yukon Gold potatoes
  • 1/2 tablespoon + 2 tablespoons olive oil
  • 3 cloves of garlic, minced, or 1 1/2 teaspoons minced garlic
  • 2 cups kale, stems removed, chopped, and packed tightly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper


INSTRUCTIONS
  1. Bring a large pot of water to a boil.

You can visit emilieeats.com for full instructions.

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