BLUEBERRY LEMON CURD SHORTCAKES
Fresh blueberries, tangy lemon curd, creamy homemade whipped cream, and fluffy biscuits make these Blueberry Lemon Curd Shortcakes a totally epic dessert!
Servings: 6
Recipes by budgetbytes.com
INGREDIENTS
BLUEBERRY BISCUITS
- 1.25 cups all-purpose flour
- 1/2 tsp salt
- 1 Tbsp sugar
- 2 tsp baking powder
- 1 cup heavy whipping cream
- 1 cup blueberries
VANILLA WHIPPED CREAM
- 1 cup heavy whipping cream
- 2 Tbsp sugar
- 1 tsp vanilla extract
TOPPINGS
- 3/4 cup lemon curd
- 1 cup blueberries
INSTRUCTIONS
- Preheat the oven to 400ºF. Combine the dry ingredients for the blueberry biscuits in a bowl (flour, salt, sugar, and baking powder).
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