Cauliflower Mac ‘N Cheese
Ultra cheesy and warming-to-boot, this keto cauliflower mac and cheese is bound to become a favorite low carb side (or ahem, comforting main!).
Servings: 4 People
INGREDIENTS
- 1 head cauliflower
- 3 tablespoons salted butter
- 1 cup heavy cream to taste
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper freshly ground
- kosher salt to taste
- 1-2 teaspoons arrowroot powder or 1/4-1/2 tsp konjac
- 1 - 1 1/2 cups shredded (sharp!) cheddar cheese or a mix of gruyere & cheddar
INSTRUCTIONS
- Break up the cauliflower head into bite-sized florets and set aside.
You can visit gnom-gnom.com for full instructions.
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