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GRANDMA’S SOUR CREAM SUGAR COOKIES


These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness -- they're perfect with or without frosting and make a great freezer-friendly holiday cookie!

Servings: 24 cookies
Author : Ashley Fehr

Ingredients
  • 1/2 cup unsalted butter
  • 2 cups granulated sugar (400g)
  • 4 eggs
  • 1 teaspoon vanilla
  • 2/3 cup sour cream
  • 1/2 teaspoon baking soda
  • 3 teaspoons baking powder
  • 4 cups all purpose flour, fluffed and levelled (500g)

Frosting
  • 1/2 cup butter
  • 2 1/2 cups powdered icing sugar
  • 1 teaspoon vanilla
  • 2 tablespoons milk


Instructions
  1. In a large bowl with an electric mixer, beat butter and sugar on high until creamy.

You can visit thereciperebel.com for full instructions.

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