GRANDMA’S SOUR CREAM SUGAR COOKIES

These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness -- they're perfect with or without frosting and make a great freezer-friendly holiday cookie!

Servings: 24 cookies

Author : Ashley Fehr

Ingredients

• 1/2 cup unsalted butter
• 2 cups granulated sugar (400g)
• 4 eggs
• 1 teaspoon vanilla
• 2/3 cup sour cream
• 1/2 teaspoon baking soda
• 3 teaspoons baking powder
• 4 cups all purpose flour, fluffed and levelled (500g)

Frosting

• 1/2 cup butter
• 2 1/2 cups powdered icing sugar
• 1 teaspoon vanilla
• 2 tablespoons milk

Instructions

1. In a large bowl with an electric mixer, beat butter and sugar on high until creamy.

You can visit thereciperebel.com for full instructions.

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